Training our sous-chef at Ranginui Retreat
Busy in the Kitchen Biskit sees herself as a perfect Sous-Chef!
Our Briard, Biskit, is always enthusiastic and up for something new. Here she is trying her hand (paw) as sous-chef to Susie.
Guests will enjoy the experience Susie gained from the Ballymaloe cooking course (But I don't think Biskit will be involved).
Onsite dining
Our Briard, Biskit, is always enthusiastic and up for something new. Here she is trying her hand (paw) as sous-chef to Susie. Guests will enjoy the experience Susie gained from the Ballymaloe cooking course (I don't think Biskit will be involved).
What our previous guests have said
Perfect location, complimented by perfect hosts. 2 super wine tastings recommendations from Rob and delicious food prepared by Susie. So much to see in the...
Alison & Richard, Australia
New Zealand is a paradise and your place is the paradise in paradise! Many, many thanks for these wonderful two days in your wonderful cosy home. We felt...
Jady & Wolf, Austria
A very special place full of love, warmth and exceptional food. Thank you for a truly wonderful experience.
Jo & Tony, Otaki
What a special place in a very special corner of the World. The hosting, food and wine were exceptional and the finish and attention to detail at the...
Georgie & Pieter, Wellington
The moment we drove into the gates of the retreat, we were greeted with warmth & kindness. Every little detail was well taken care of, we felt spoilt,...
Joy, Reema and Moms, Canada